The only truly authentic German wiener available in the United States. Meica Wiener Sausages are made from prime pork meat, filled into natural pork casing for extra crunch.

The sausages are vacuum sealed into glass jars and carefully cooked in brine inside the jar. This is why the sausages don’t need refrigeration, but taste fresh, wholesome, meaty and authentically delicious.

Wieners are the essential ingredient to any good American party - just add hot Löwensenf, Hengstenberg or Alstertor mustard, delicious Hengstenberg sauerkraut and, of course, the original Hofbrau beer. They also are the perfect ingredient for potato soup, goulash or shashlik.

The Meica production facility in Edewecht, near Bremen is regularly subjected to the most demanding safety and quality inspections, both by German authorities and the USDA.